Make

When you’re in the mood for a refreshing tropical pick-me-up try our flavorful Iced Almond Coconut Latte.  

TeaCha® Iced Almond Coconut Latte

An exquisite black tea blended with silky smooth almond and coconut flakes, complete with a soft vanilla flavor for a luxurious tropical feel. 

INGREDIENTS

  • 200 ml boiling water
  • 4g TeaCha® Almond Coconut loose leaf tea
  • 100 ml cold whole milk (or other milk of your choice)
  • 1/3 glass of ice
  • 1 tbsp sugar syrup (optional)
  • 1 tbsp coconut flakes and/or 1 tbsp almond flakes (optional)

INSTRUCTIONS

  • Boil water to 100°C
  • Brew 4g TeaCha® Almond Coconut for 4 minutes
  • Let the tea cool to room temperature
  • Froth 100ml cold milk in a milk frother on a “cold latte” function to your desired foam (optional)
  • Fill a large latte glass (350 ml) with ice up to 1/3
  • Pour chilled tea over ice
  • Add cold frothed milk/cold milk
  • Add 1 tbsp sugar syrup (optional)
  • Garnish with coconut and/or almond flakes (optional)
  • Enjoy your delicious tropical Iced Almond Coconut Latte!
buy TeaCha® Almond Coconut
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